Outdoor grilling is a time-honored tradition enjoyed by families across America. However, grilling can cause damage to your home if your grill is not properly maintained or placed. An estimated 8,800 home fires are caused by outdoor grills each year, with the majority of incidents occurring between May and August. Knowing how to prepare your grill for a summer of safe, delicious meals can help you prevent a home fire that could cause injuries or result in fire damage to your property.
Placing Your Grill
The placement of your grill plays an important role in its safe use. Never use an outdoor grill inside your home, your garage, or inside a trailer or tent, regardless of whether the grill is gas-, wood-, or charcoal-burning. When choosing the perfect place for your grill, select an area that is well ventilated and stable—all of your grill’s legs or wheels should be firmly on the ground or deck to prevent tipping. Avoid placing your grill beneath areas with overhangs, as these can accumulate smoke and soot damage and trap hot smoke and cinders near your home. If you’ll be grilling on your deck or in your yard, consider using a grill mat to catch grease, cinders, and other debris; grill mats are flame resistant and can withstand high heat, preventing the ground or decking underneath your grill from catching on fire. Even if you’ll be grilling on a patio or paved walkway, a grill mat can still protect this area from unsightly stains. (more…)